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The Four Seasons
The restobar offers an array of international options and fine Indian specialties at lunch and dinner, in an airy, light venue. Complemented by a well stocked bar, cigars and hookahs. International guests may preorder from selective Japanese, Chinese and Thai selections, and ask for foreign language menus. Oriental guests feel at home with little extras like chopsticks and green tea.
Sample international dishes:
- Moorish Kebab
North African lamb kebabs with roast tomato and char-grilled onion
- Spaghetti pomodoro e gorgonzola
Spaghetti tossed with vodka, tomato and blue cheese
- Tuscan Fish
Grilled darnelles in lemon butter sauce with olives & capers, with and potato
- Lettuce cups
With sizzling vegetables, crisp noodles and chilli oil
- Moo Goo Gai Pan
Chicken with water chestnuts, mushrooms and greens
- Mandalay Hill noodles
Burmese noodles with fried tofu, bok choy and balachong
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Sample Indian dishes:
- Shola Kebab
Spicy skewered lamb with zucchini, onions and new potatoes
- Shahi Aloobukhara Kofta
Prune and cottage cheese dumplings in a delicate sauce
- Hyderabadi Dum ka Murgh
Dhungar’ smoked chicken with Deccan spices, cooked in a sealed claypot
- Hariyali Paneer Makhni
Cottage cheese simmered in a fresh green tomato and herb gravy
"The hotel specializes in Deccan cuisine- a unique hybrid of the regal cuisine of Hyderabad, hearty, spicy Maratha cooking, and southern influences from bordering Karnataka. They alos offer a specialty Maharshtrian thali on prior request."
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Marmalade
The cafe opens for early breakfast with the aroma of fresh breads and French press coffee. Open until 11pm, it also offers a variety of international sandwiches, snacks and delightful Indian street foods. An elaborate list of cool and warm beverages help you browse a book, or simply while the day away in the trellis covered inner section.
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Sample offering:
- Pepper cheese dosa
- Pancakes with strawberry butter and grilled sausages
- Egyptian Tamaya with tahini and salad in pita
- Himalayan momos
- Parsi Farcha ni Marghi
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In-room dining
Alternately, the lift of a telephone brings room service 24 hours a day.
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Simply Delicious
Our in-house bakery offers a wide array of savouries, confectionaries, breads, cookies and specialty cakes, on order.
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Sample items:
- French Cherry clafoutis flan
- Moroccan almond paste Gazelle's Horns
- Fenugreek rye bread
- Rosemary, olive and sundried tomato bread
- Cumin cookies
- Parmesan twists
- Cheese, caramelized onion and herb quiche
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Picnics
The Meadows is surrounded by beautiful countryside of farms and volcanic hills. Cornflour blue skies and brilliant sunshine provide the perfect backdrop to visit Aurangabad's many attractions, ranging from the world heritage Ajanta Caves to the unique crater sanctuary of Lonar.
Let us help make things simpler and fun by preparing a delicious picnic hamper for you to put in the car before you drive off to explore this historic city. When you find the perfect spot, just stop the car, lay down the picnic rug and take in the breathtaking views as you delight in a sumptuous picnic.
Each picnic hamper is custom made and includes tableware, napkins and glasses. We offer a wide choice of picnic foods, from gourmet sandwiches with crisps and tea cakes, to snacks and small meals, all individually wrapped. Also bottles of your favourite wine or flasks of steaming masala chai!
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